|
| TIME OF PREPARATION : 60 mn |
- Mix in a bowl sifted flour, sesame seeds, sugar glazed, yeast, combine melted butter and oil, beaten eggs and rub the mixture with your hands, malaxer vigorously.
- Passer this paste the meat-axe to get a paste malleable and flexible.
- Shaping balls with the dough and ask each ball into the hole in the wooden spoon floured, flatten with your hand so the ball take shape and decorate the then spoon the cake out of the spoon, have it on an oiled plate, continue the same operation with other balls.
- Bake in a moderately hot oven, leave the oven when they begin to brown.
- Keep them in a boxed.
Posted by laila
|