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INGREDIENTS

PERSONS : 4

1 / 2 green cabbage

3poireaux

1 stalk celery

2 carrots

3 onions

1 turnip

3 cloves garlic

1 bouquet garni

1 potato

salt

pepper



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PREPARATION

TIME OF PREPARATION : 1h50 mn

1) - prepare all ingredients and cut into chunks

2) - in a casserole or a large fact-all, bring all ingredients, cover with water, pepper, and cook for about 1h30 to cover

3) - remove from heat and pass the soup mix for about 2 minutes and then add a little salt (not too).Serve immediately.

Posted by mouna tienti 
 
     



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