|
| TIME OF PREPARATION : 30 mn |
- Wash rice and drain well, put them in a pot salted water, rice, cook 15 minutes over low heat without stirring, drain and cool.
- Put the rice in a large bowl, combine it with mayonnaise sauce.
- Wash and peel the carrots then shredded them with a rasp to large holes.
- Wash and peel the cucumbers, shredded them with a rasp to large holes.
- Wash and peel the tomatoes and cut them in line with the length.
- Wash and peel potatoes and cut into cubes of equal size, put them in a pan of salted water, cook 15 to 20 minutes until they are cooked, drain them.
- Put them in a bowl and stir them to the mayonnaise sauce.
- Put the egg in a pan of boiling water, cook 10 minutes, let cool, remove the shell, and grate it with a rasp to large holes.
- In a serving dish, put the rice then have grated vegetables and tomatoes decoration on the sides of rice, put rice on top of potatoes and grated egg, salt, pepper.
Posted by femme zoom
|
